About us

What we serve here at New Mantra Indian Cuisine are nothing but authentic Indian dishes that will satisfy your taste buds. We are conveniently located at 13/132 Muller Rd., Greenacres SA. Let us start with the salad dishes that we serve and you can choose from Fresh Garden Salad and Red Onion Salad. Seafood dishes such as Prawn Vindaloo, Prawn Malabar and Chilli Prawns are served too. Palak Paneer, Malai Kofta, Mixed Vegetable and Mattar Paneer are among the choices under the vegetable dishes that we serve. Give yourself a treat and have any of these dishes delivered right in the comfort of your home if you will choose placing an online order now. You may also pick your food up at our location depending on your own preference.

Reviews

45 reviews

Sunny

"Good food, delivered on time"
20/03/2020

Alexis

"Food was delicious, portions generous, papadums lovely and crisp, delivery on time. Very happy, will order again. Thanks."
5/02/2020

Mitchell

"The cheese & garlic naan bread was undercooked but otherwise everything was great! Great service from the delivery driver."
2/01/2020

Menu

Dahi Bhalla
Lentil dumpling soaked in sweet yogurt served with tamarind chutney.
$6.90
Tandoori Platter (6 Pcs) (GF)
Two pieces, each of tandoori chicken, chicken tikka, seekh kebab and lamb cutlets.
$18.90
Aloo Tikki Chaat
Served with a layer of chickpeas, tamarind chutney and yogurt.
$6.90
Papri Chaat
Small pastry layered with boiled potatoes with tamarind chutney and yogurt.
$6.90
Fish Pakora (250 grams)
Ling fi sh, coated with corn fl our, chick pea fl our and deep fried.
$13.90
Samosa Chaat
Served with a layer of chickpeas, tamarind chutney and yogurt.
$6.90
Mix Pakora
Sliced potatoes, onions, cauliflower, green spinach mixed with spices coated with chick pea flour and deep fried. Served with mint sauce.
$10.90
Gobi Pakora
Cauliflower mixed with North Indian spices, coated with chick pea flour and deep fried. Served with mint sauce.
$10.90
Seafood Platter (6 Pcs)
Three pieces, each of fish and prawns.
$19.90
Soy Chilli Chicken
Fried chicken tossed with sliced onion, capsicum, sweet chilli and soy sauce. Also topped with fresh tomatoes and coriander.
$15.90
Chicken Tikka (GF) Entree
Boneless chicken pieces marinated overnight in yoghurt, spices and baked in a tandoor.
$11.90
Barrah Kebab (GF) Entree
Lamb cutlets; fl avoured with chef special masala, ginger, garlic and lemon, roasted in a clay oven (tandoor).
$12.90
Seekh Kebab (GF) Entree
Lamb mince blended with herbs & spices and baked in a clay oven (tandoor).
$9.90
Tandoori Chicken (GF) Entree
Chicken with the bone marinated and roasted in a tandoor.
$11.90
Tandoori Chicken (GF) Main
Chicken with the bone marinated and roasted in a tandoor.
$21.90
Chicken Tikka (GF) Main
Boneless chicken pieces marinated overnight in yoghurt, spices and baked in a tandoor.
$21.90
Barrah Kebab (GF) Main
Lamb cutlets; fl avoured with chef special masala, ginger, garlic and lemon, roasted in a clay oven (tandoor).
$23.90
Seekh Kebab (GF) Main
Lamb mince blended with herbs & spices and baked in a clay oven (tandoor).
$18.90
Samosa - 2 Pieces
Deep fried triangle pastry stuff ed with spicy potatoes and pea.
$5.90
Paneer Pakoda - 4 Pieces
Homemade, full cream co? age cheese, li? le fi lled with spicy potatoes, coated in chick pea fl our and deep fried.
$10.90
Mixed Entree (6 Pcs) - 6 Pieces
Two pieces, each of chicken tikka, seekh kebab and aloo tikki.
$16.90
Onion Bhaji - 4 Pieces
Marinated spiced onion strips in a chick pea flour.
$10.90
Aloo Tikki - 4 Pieces
Thick potato, pea and full cream ricotta cheese patties.
$10.90
Mixed Vegetarian Entree 3 Pieces
Two pieces of samosa, aloo tikki and onion bhajia.
$7.90
Mixed Vegetarian Entree 6 Pieces
Two pieces of samosa, aloo tikki and onion bhajia.
$14.90
Chicken Nuggets and Chips
$9.90
Fish and Chips
$9.90
Honey Lamb (GF)
Mouth watering lamb pieces cooked in onion, tomato based gravy and finished with honey.
$16.90
Lamb Madras (GF)
Traditional Indian lamb curry cooked in a coconut based gravy with fresh tomatoes and chillies.
$16.90
Lamb Korma (GF)
Mugalai creamy textured sauce blended with lamb pieces and a touch of cashews.
$15.90
Lamb Rogan Josh (GF)
Kashmiri style lamb curry with a touch of spices, fresh tomato and coriander.
$16.90
Mango Lamb (GF)
Mouth watering lamb cooked in onion, tomato based gravy and finished with mango pulp.
$16.90
Lamb Spinach (GF)
Lamb pieces mixed in a homemade spinach puree, spices and a touch of cream and tomato.
$16.90
Lamb Vindaloo (GF)
A dish originally from Portuguese, made in Northern Indian style, served as hot or very hot.
$16.90
Lamb Chef Special (GF)
Lamb pieces cooked in a onion gravy with mixed vegetables, fresh tomatoes and coriander.
$16.90
Lamb Satay (GF)
Traditional creamy curry touched with fresh cream and glazed with peanut sauce.
$16.90
Vegetable Biryani
$13.90
Sindhi Biryani
$16.90
Mattar Pulao
Rice cooked with steamed green peas sliced onion and toasted cumin seeds.
$6.90
Zeera Rice
$5.90
Basmati Steamed Rice Large
$4.00
Basmati Steamed Rice Reg
$3.00
Aloo Egg Curry
Boiled eggs and potato cooked in a Northern style made gravy with spices, fresh tomatoes and coriander.
$13.50
Paneer Hariyali (GF)
Mixed greens (spinach, sarson, bell peppers, green peas), onions and tomatoes simmered together with shredded paneer in a spicy sauce.
$13.90
Paneer Butter Masala (GF)
Paneer cooked in a tomato based creamy onion gravy with toasted cumin seeds, shallots, fresh tomatoes and coriander.
$13.90
Channa Masala
Whole chick peas cooked in a tomato based gravy with sliced onions, fresh tomatoes and coriander.
$13.50
Aloo Baingan (GF)
Potato cooked with eggplant, sliced onion, tomatoes and fresh coriander.
$13.50
Paneer Chilly (GF)
Paneer cooked in sliced cabbage, onion, capsicum with green chilly and fresh coriander.
$13.90
Aloo Mattar (GF)
Potato cooked with green peas, chili and fresh coriander.
$13.50
Sarson Ka Saag (Essense of Punjab)
Made from fresh mustard leaves, spinach with homemade spices.
$13.50
Mixed Vegetable (GF)
Seasonal mix veg cooked in onion gravy, fresh tomato and coriander with a touch of coconut cream.
$13.50
Navrattan Korma (GF)
Mixed seasonal vegetables cooked in a tomato based, creamy sauce gravy with cashews.
$13.50
Daal Makhani
Seasonal mixed north Indian style lentils ls with fresh tomatoes and coriander.
$12.90
Palak Paneer (GF)
Cottage cheese cooked in a spinach puree with a touch of spices in creamy gravy.
$13.90
Shahi Paneer (GF)
Cottage cheese cooked in garam masala, tomato, coriander and cashews.
$13.90
Malai Kofta (GF)
Freshly grated vegetables and cheese balls cooked in a rich creamy curry sauce with fresh tomatoes and coriander.
$13.50
Mattar Paneer (GF)
Cottage cheese cooked with green peas, chilli and cinnamon.
$13.90
Daal Tadka (Yellow)
Split chick peas cooked with curry leaves, fresh coriander and tomatoes.
$12.90
Aloo Rajma (GF)
A famous North Indian delicacy made with kidney beans cooked in gravy with potatoes, fresh tomatoes and coriander.
$13.50
Aloo Gobi (GF)
A dish made with potatoes, cauliflower and Indian spices with fresh tomatoes and coriander.
$13.50
Black Channa (GF)
Black chick peas cooked in a North Indian style with gravy and potatoes, fresh tomatoes and coriander.
$13.50
Baingan Bhartha (GF)
Skin off eggplant mashed, cooked with fresh spices, fresh tomatoes and coriander.
$13.50
Kadhi Pakora (GF)
Chick pea flour slow cooked with butter milk and spices added with vegetable pakora.
$13.50
Bhindi Masala (GF)
Small okras cooked with sliced onion, home ground spices, fresh tomatoes and coriander.
$13.50
Fresh Garden Salad (GF)
Salad greens, tomatoes and cucumber sprinkled with chat masala and fresh lemon.
$8.90
Red Onion Salad (GF)
Fresh red onion sprinkled with chat masala and fresh lemon.
$4.50
Assorted Drinks
$3.50
Soft Drinks (Can)
$2.90
Lassi (Mango/ Salted)
$3.90
Soft Drinks (1.25L)
$4.90
Mango Chutney
$2.90
Pappadums (4pcs)
$5.00
Raita
$5.00
Mixed Pickles
$2.90
Tamarind Chutney
$2.90
Mint Sauce
$2.90
Ras Malai (2pcs)
Cottage cheese dumplings in a sweetened, thickened pistachio milk
$6.90
Mango Kulfi (GF)
Mango pulp, condensed milk, full cream milk, vanilla ice cream, combined with pistachios, cashews and almond flakes.
$5.00
Gulab Jamun (2pcs)
Round dumplings made of thickened milk soaked in rose flavoured sugar syrup topped with desiccated coconut.
$5.00
Fruit Custard
$5.00
Rasguila (2 Pcs)
A soft , succulent sponge ball made of milk curd and a special blend of natural products, soaked in light syrup.
$5.00
Gajrella (Carrot Pudding)
Rich carrot pudding loaded with nuts and dried fruit served hot.
$5.00
Ice Cream
$5.00
Bhatura
$2.90
Keema Naan
Filled with lamb mince with herbs and spices.
$4.90
Cheese & Chilli Naan
Filled with tasty cheese with green chillies.
$4.90
Plain Naan
Fluffy bread baked in tandoor.
$2.50
Sesame Butter Naan
Topped with butter and sesame seeds.
$3.50
Paneer Kulcha Naan
Filled with spiced cottage cheese and potato, fresh coriander and green chilli.
$4.90
Roti
Made from whole meal flour.
$2.90
Aloo Paratha
Filled with boiled potatoes, herbs and spices.
$4.90
Plain Paratha
Made from whole meal flour.
$3.50
Pizza Naan
Filled with diced capsicum, onion, cheese with herbs and spices.
$4.90
Naan Basket
Plain, garlic and cheese naan.
$9.90
Cheese Naan
Fluffy bread filled with mouth watering, melting cheese.
$4.50
Garlic Naan
Fluffy bread grilled with garlic and parsley.
$3.50
Cheese and Garlic Naan
Fluffy bread stuff ed with cheese and touch with garlic and fresh coriander.
$4.90
Butter Naan
Fluffy bread brushed with butter.
$2.90
Peshawari Naan
Sweet bread filled with dry fruits and dessicated coconut.
$4.90
Chicken Naan
Fluffy bread stuffed with blended chicken tikka coriander and cheese.
$4.90
Chilli Prawns (GF)
King prawns cooked with slices spring onions, fresh tomatoes and corriander and toss with green chilli.
$19.90
Prawn Malabar (GF)
King Prawns cooked with coconut cream, curry leaves and spices. (served as medium or hot).
$19.90
Prawn Vindaloo (GF)
A dish originally from Portuguese, made in a Northern Indian style (served as hot).
$19.90
Mix Seafood (GF)
King prawns, Pink Ling Fish and octopus cooked in coconut cream, fresh tomatoes and coriander.
$19.90
Prawn Curry (GF)
Fish cooked in onion gravy with home ground spices, fresh tomatoes and coriander.
$19.90
Fish Malabar (GF)
Fish cooked with coconut cream, curry leaves and spices. (served as medium or hot).
$17.90
Fish Curry (GF)
Fish cooked in onion gravy with home ground spices, fresh tomatoes and coriander
$17.90
Fish Vindaloo (GF)
A dish originally from Portuguese, made in a Northern Indian style (served as hot).
$17.90
Beef Vindaloo (GF)
A dish originally from Portuguese, made in Northern Indian style, served as hot or very hot.
$15.90
Mango Beef (GF)
Mouthwatering beef cooked in onion, tomato based gravy and finished with mango pulp.
$15.90
Beef Korma (GF)
Mugalai creamy textured sauce blended together with beef pieces and touch of cashews.
$15.90
Beef Chef Special (GF)
Beef pieces cooked in an onion gravy with mixed vegetables, fresh tomatoes and coriander.
$15.90
Beef Satay (GF)
Traditional creamy curry touched with fresh cream and glazed with peanut sauce.
$15.90
Beef Madras (GF)
Top - side meat cooked in a coconut based gravy, with fresh tomatoes and chillies.
$15.90
Honey Beef (GF)
Mouthwatering beef cooked in onion, tomato based gravy and finished with honey.
$15.90
Beef Spinach (GF)
Beef pieces cooked in a homemade spinach puree, spices and a touch of cream and tomatoes.
$15.90
Honey Chicken (GF)
Mouth watering chicken cooked in onion, a tomato based gravy and finished with honey.
$15.90
Chicken Tikka Masala (GF)
Tandoori chicken tikka, pan fried with slices of onion and capsicum in a traditional gravy with a hint of spices.
$15.90
Butter Chicken (GF)
An extremely popular creamy chicken dish from North Punjab (mild).
$15.90
Chicken Korma (GF)
Mugalai creamy textured sauce blended together with chicken pieces and touch of cashews.
$15.90
Chicken Chef Special (GF)
Chicken pieces cooked in an onion gravy with mixed vegetables, fresh tomatoes and coriander.
$15.90
Mango Chicken (GF)
Mouth watering chicken cooked in onion, a tomato based gravy and finished with mango pulp.
$15.90
Chicken Spinach (GF)
Chicken pieces cooked in a homemade spinach puree, spices, a touch of cream and tomatoes.
$15.90
Chilli Chicken (GF)
Chicken pieces cooked in onion and a tomato based gravy with fresh chillies.
$15.90
Chicken Madras (GF)
Cooked in a coconut based gravy with fresh tomatoes and chillies.
$15.90
Chicken Vindaloo (GF)
A dish originally from Portuguese, made in a northern Indian style.
$15.90
Chicken Satay (GF)
Traditional creamy curry touched with fresh cream and glazed with peanut sauce.
$15.90

Contact us

Find Us

13, 132 Muller rd, Greenacres, 5086

Opening Hours

Monday
Closed
Tuesday
5:00 PM - 10:00 PM
Wednesday
12:00 PM - 10:00 PM
Thursday
12:00 PM - 10:00 PM
Friday
12:00 PM - 10:00 PM
Saturday
5:00 PM - 10:00 PM
Sunday
5:00 PM - 10:00 PM
Please note, delivery times may vary.
View Menu

We deliver to

5081 Collinswood, 5081 Vale Park, 5081 Walkerville, 5083 Broadview, 5085 Clearview, 5085 Enfield, 5085 Northfield, 5085 Northgate, 5086 Greenacres, 5086 Hampstead Gardens, 5086 Hillcrest, 5086 Manningham, 5086 Oakden, 5087 Klemzig, 5087 Windsor Gardens